Che Belle Cose, or 'what beautiful things' in Italian, is a blog primarily of photos and quotations of things that I find inspiring and beautiful.

**Please be aware that I do not claim any of these images as my own, unless otherwise noted.

22nd April 2011

Photo with 2 notes

Happy Good Friday, everyone! This week’s Che Belle Cose cocktail is a nod to Easter and all things Spring- here’s hoping you enjoy a delicious cocktail this weekend while surrounded by family and friends! Pear Lemon Fizz 1 oz Pear Vodka 1 oz Lemon Verbena Simple Syrup ( 2:2:1 sugar:water:lemon verbena leaves) 1 oz fresh lemon juice Champagne, for topping off (~1/2 cup) 1 fresh Lemon Verbena leaf, for topping Fill a cocktail shaker with ice. Add vodka, syrup, and lemon juice. Shake, and then strain into a glass. Top off with Champagne. Garnish with lemon verbena.

Happy Good Friday, everyone! This week’s Che Belle Cose cocktail is a nod to Easter and all things Spring- here’s hoping you enjoy a delicious cocktail this weekend while surrounded by family and friends!

Pear Lemon Fizz

1 oz Pear Vodka

1 oz Lemon Verbena Simple Syrup ( 2:2:1 sugar:water:lemon verbena leaves)

1 oz fresh lemon juice

Champagne, for topping off (~1/2 cup)

1 fresh Lemon Verbena leaf, for topping

Fill a cocktail shaker with ice. Add vodka, syrup, and lemon juice. Shake, and then strain into a glass. Top off with Champagne. Garnish with lemon verbena.

Tagged: eastergood fridaycocktailalcoholdrinkspringlemonvodkapearchampagnecelebration

  1. chebellecose posted this